Menu WTC

  • Menu

Delia is a young Mexican chef proud of her traditions and local ingredients. She loves to delight palates and create new culinary experiences for her diners. She is vibrant, open, and speaks authentically about what it means to be Mexican.

Symbology

Food and drinks shared by Delia Bistro restaurants

Vegetarian

Allergens

Eggs

Mustard

Fish

Sesame seeds

Peanuts

Mollusks

Soy

Lupins

Dairy

Gluten

Nuts

Crustaceans

Celery

Breakfasts

American breakfast

Fruta o jugo, café, pan tostado y huevo al gusto.

.................. $215

Continental breakfast

Fruit or juice, coffee and toast.

.................. $170

Café con pan

1 taza de café con 3 rebanadas de panqué.

.................. $80

Hotcakes

3 piezas de hotcakes

.................. $90

Special pancakes

Orden de 3 hotcakes acompañados de huevos revueltos y tocino

.................. $115

Appetizer

Special Guacamole (350 g)

Avocado puree accompanied by tomato, cilantro, onion, green chili, accompanied by tortilla chips and flank steak.

........................................................... $235

Aguachile Delia (220 g)

Shrimp 26/30 marinated in house sauce mounted on a bed of cucumber topped with avocado and pickled onions, accompanied by tortilla chips and avocado.

........................................ $240

Tlayuda mixta de maíz quebrado (250 g)

Lamina ovalada de maíz quebrado cubierta con frijoles, carpacho de res y chorizo de Pamplona

................................ $200

Ceviche de soya (260 g)

Soya hidratada en cítricos con cebolla, jícama, cilantro y chile verde en salsa de la casa a base de jitomate

................................. $150

Tamal vegetariano (235 g)

Tamal hecho con masa de maíz y mantequilla relleno de verduras de temporada bañado en mole suave de chabacano

............ $155

Fideo seco al chipotle (330 g)

Fideo en salsa de jitomate con chipotle coronado con frito de picaña al ajo, crema y queso.

.................................. $200

Grilled avocado (175 g)

Grilled avocado accompanied by corn kernels seasoned with epazote, onion, salt and pepper

........... $160

Soups

Stone broth (350 ml)

Broth seasoned with salt, pepper and ground shrimp, contains fish, shrimp, clam, as well as chopped tomato, onion, serrano pepper and cilantro.

.. $190

Black Gold Soup (350 ml)

Huitlacoche with roasted corn accompanied by tortilla strips and goat cheese.

.................. $160

Tortilla soup (350 ml)

Traditional tortilla and smoked chili base topped with julienned tortilla, cheese foam and warm avocado.

........................................ $160

Main dishes

Beef brisket (250 g)

Traditional tortilla and smoked chili base topped with julienned tortilla, cheese foam and warm avocado.

.............................................................. $315

Fried fish fillet (220 g)

Breaded fish served with garlic mushrooms

.................. $220

Atún del golfo de México (260 g)

Atún con costra de ajonjolí sobre espejo de salsa de tamarindo y chiles secos coronado con espuma de horchata

.............................................................. $200

Salmón en mole rosa (233 g)

Lonja de salmón sobre una cama de mole rosa y láminas de portobello acompañado de una mazorca de maíz asado.

.........................................$270

Rib Eye Steak (350 g)

Corte de Rib Eye a las brasas acompañado de calabaza, zanahoria, pimientos, portobello, cebolla morada y papa gajo.

.................................................................................... $320

Suprema de pollo (300 - 350 g)

Pollo a las brasas acompañado de calabaza, zanahoria, pimientos, portobello, cebolla morada y papa gajo.

.................................................................................... $195

Tacos

All tacos are served in orders of 3 pieces.

Suadero tacos (230 g)

Suadero in a corn tortilla accompanied with salsa borracha and pickled nopales

..............................................................$215

Picanha taco (230 g)

Slices of picaña steak in a corn tortilla with traditional guacamole accompanied by grilled onions.

..............................................................$230

Brisket taco (230 g)

Brisket in a corn tortilla accompanied by potato wedges and a bean and epazote sauce.

..............................................................$240

Shrimp and bacon tacos (260 g)

Shrimp and bacon in garlic and parsley sauce with melted cheese in a flour tortilla accompanied by sautéed peppers.

..$260

Tacos de pato confitado (230 g)

Pato confitado en tortilla de maíz acompañado de salsa de habanero dulce con cebolla encurtida

..........................................................................................$270

Tacos de carrillera (260 g)

Carrillera de res en tortilla de maíz acompañados con salsa de chicharrón roja y nopales asados.

..........................................................................................$240

Portobello tacos (180 g)

Grilled portobello tacos served with house salsas

....................................................................$160

Tacos de cochinita (230 g)

Tacos de carne de puerco marinada con achiote acompañados de salsa Xnipec

..........................................................................................$220

Food

Drinks

Dessert

Desserts

Flan de mazapán con cajeta y nueces mixtas (350 g)

Crema tradicional mexicana a base de vainilla mazapán y huevo con cobertura de cajeta y trozos de nueces mixtas

........................$150

Corn bread (200 g)

Moist bread made with cooked corn and cream cheese, served with cajeta (caramelized milk).

..$160

Guava cheesecake (300 g)

Creamy cheesecake with a crispy pâte brisée base topped with guava compote

....$160

Tarta de Plátano (225 g)

Tarta de pasta sucrée rellena de plátano y cajeta con una capa de queso

...........................$150

Drinks

Cerveza y Pulque

Vaso preparado

Cocktails

Signature

Cocktails

Clásica

Mocktails

Distillates

Tequila

Cup
(45ml)

Bottle
(750ml)

Antiguo Herradura Reposado

$180

$1600

Maestro Dobel Añejo

$245

$2600

Maestro Dobel Diamante

$230

$2300

1800 Cristalino

$225

$2200

Mezcal

Cup
(45ml)

Bottle
(750ml)

Mezcal Unión

$180

$2100

Creyente Espadín

$200

$2200

Bruxo Receta Inicial

$220

$2300

Creyente Tóbola

$320

$3000

Bruxo Nº5 Tóbola

$280

$3000

Ron

Cup
(45ml)

Bottle
(750ml)

Bacardi Blanco

$150

$1100

Havana Club 7 años

$180

$1600

Zacapa 23

$380

$3300

Flor de caña 12

$260

$2400

Whisky

Cup
(45ml)

Bottle
(750ml)

Red Label

$180

$2100

Jack Daniels

$220

$1300

Black Label

$230

$2400

Vodka

Cup
(45ml)

Bottle
(750ml)

Absolut Azul

$170

$1800

Tito's

$230

$2200

Stolichnaya

$180

$1600

Grey Goose

$240

$2400

Brandy

Torres 10

$250

$2600

Ginebra

Cup
(45ml)

Bottle
(750ml)

Bombay Sapphire

$200

$2200

Beefeater

$200

$2200

The London Nº1

$230

$2400

Wines

Red

Cup
(150ml)

Bottle
(750ml)

Casa Madero 3V

Cabernet Sauvignon Merlot Parras Coahuila, Mexico

$220

$1250

XA

Rugby Cabernet, Barberam Carignan, México

$180

$1100

Códigos de tintos

Nebbiolo. Ensenada B.C México

$180

$2100

Códigos de tintos

Nebbiolo. Ensenada B.C México

$180

$2100

Mega Cero

Nebbiolo. Ensenada B.C México

$180

$2400

Espumoso

Petillant Brut Seco

Macabeo y Ugni Blanc, Queétaro, México

$180

$1350

Champbrule Brut Seco

Valle de Guadaluoe, México

$180

$1100

White

Cup
(45ml)

Bottle
(750ml)

Santo Tomas

Sauvignon Blanc. México

$180

$1100

Mexcla de Blancos

Chardonnay, Moscatel, México

$250

$1350

Pink

Viña Doña Dolores

Vivante Rosado, Querétaro, México

$190

$1050

Indice

Querétaro, México

$270

$1500

Champagne

Moet & Chandon

Pinot Noir, champagne Brut Francia

$3000

Spirits

Cup
(45ml)

Bottle
(750ml)

Campari

$185

$3150

Licor 43

$180

$3100

Kahlua

$150

$2500

Ancho Reyes

$160

$2700

Jaggermeister

$200

$2400

Cinzano Extra Dry

$150

$1800

Tio Pepe

$170

$2800

Baileys

$170

$2800

Controy

$140

$3350

Giffard Violette

$160

$2700

Antica Formula

$180

$3100

Luxardo

$180

$3100

Cup
(45ml)

Bottle
(750ml)

Fernet Branca

$180

$3100

St. Germain

$190

$3200

Vermouth Bianco

$175

$2950

Plum Dew

$170

$2900

Lillet

$170

$2800

Chambord

$170

$3200

Cynar

$180

$3100

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